Showing posts with label chocolate. Show all posts
Showing posts with label chocolate. Show all posts

Monday, July 27, 2009

Reese's Dessert Bar Mix No Bake


Store Bought Box Recipe made by Betty Crocker:


Everything is included in the box except Butter/Margarine and water.


For crust:

1 tablespoon water

2 tablespoons butter, Margarine or spread*; softened


For Filling:

1/4 Cup (or 1/2 stick) butter, margarine or spread*


* If using spread, use one that has more than 65% oil.


1. Place topping pouch in a bowl of hot water (do not microwave pouch); set aside.

2. Measure water and 2 tabelspoons softened butter in medium microwaveable bowl; add crust Mix (do not stir). Microwave uncovered on high 45 seconds. Stir with Fork until mix is moistened. Press firmly and evenly in ungreased pan (included).

3. Melt 1/4 cup butter in medium microwavable bowl on high about 15 seconds. Stir in filling mix and peanut butter until well mixed. Press evenly on crust.

4. Squeeze topping pouch 10 seconds. Cut off top of pouch. Squeeze and spread topping evenly over filling. Refrigerate 30 minutes. Cover and refrigerate leftovers up to 2 days.


The box claims this make 15 servings.


Jaden Review:

This was easy to make and fun. It tasted a little too peanut buttery and not enough chocolate. Overall not bad. 3 stars because of not enough chocolate and too much peanut butter.


Mom Review:

We decided to do a review of this recipe because we had seen many people on the internet say this would be great for kids, and we figured with everything included in box it would be quick and easy since no bake recipe. This was quick and easy other than it says 30 minutes in fridge, but we had to leave it in at least 1 hour to get it to firm up and not be too messy. The recipe could have used more chocolate topping. We had trouble getting the topping included in the box to actually cover the whole dessert. Which I also need to add that the pan they show on the front of the box looks way bigger than the actual pan. Pan is about size of box, so rather small which then makes it even funnier when they say that this has 15 servings. Those are some small servings. Finally we get to the taste. I honestly really liked it. Could have used more chocolate like Jaden said, but if you like peanut butter cups you will like this dessert. The dessert is VERY rich which makes the 15 servings a little more realistic. I could not eat too much or I would get a sugar overload. Overall I give it a 4 star due to kid friendly cooking and taste.


Cleanliness:

Easy clean up especially since pan is included and we only had to use one bowl, a fork, and a wooden spoon. As far as eating it the older kids and adults had no problem, but our 2 year old Clean O' Meter Willow was another story. Chocolate and peanut butter in her hands ended up everywere and she finally asked for help eating it, and apparently it was not to rich for her because she kept asking for more.

Friday, July 24, 2009

Best Chocolate Chip Cake


Recipe by Busy Mom's Cookbook:

1/4 cup oil
1 box chocolate cake mix

1 1/4 cup water

2 lg. eggs

1 (3-oz) pkg. instant chocolate pudding mix

1 Cup semi-sweet chocolate chips
whipped topping or frosting (optional)

Adult Help: with oven


Pour oil into a 9 x 13-inch pan. Put cake mix, water, eggs, pudding mix and chocolate chips into pan in that order. Mix the ingredients thoroughly with a fork. Spread the batter evenly in the pan and bake at 350 degrees for 35 - 40 mins or until toothpick inserted in the center of the cake comes out clean. Allow the cake to completely cool before unmolding or serve warm from the pan with whipped topping.


Jaden Review:
Awesome, awesome, awesome! Lots of chocolate. I loved it! Not to hard to make either. 5 stars +

Mom Review:
The only thing I found strange about the recipe is that they want you to mix the ingredients in the pan and they do not ask you to grease the pan other than maybe the small amount of oil that you first put in but that is not going to grease the pan. So Jaden followed the directions which is what we want to do. The cake I have to admit taste awesome. Very moist and chocolate and easy to make. The mix it in the pan thing saves on dishes, but the lack of greasing the pan now has me dreading having to wash the pan. It will need some scrubbing. Next time we try this recipe we will be greasing the pan first. Other than that I have no complaints on the taste! It was awesome! I give it 5 stars also.

Cleanliness:
The mixing all in one pan saved on dishes and clean up. That is a plus. Our Clean O'Meter Willow on the other hand was a mess after eating the cake, but what child isn't when you serve cake?